*Chicken Coconut Soup*( TOM KHA KAI)

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[SIZE=-1]Chicken Coconut Soup
( TOM KHA KAI)[/SIZE]​

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</TD></TR></TBODY></TABLE></TD></TR><TR><TD vAlign=bottom align=left colSpan=3>[SIZE=-1]INGREDIENTS :[/SIZE][SIZE=-1] [/SIZE]</TD><TD vAlign=center align=right width=256 rowSpan=12></TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Chicken stock[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]2[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]cups[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Coconut milk[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]3/4[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]cup[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Fish sauce[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]2 - 3[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]tbsp.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Fresh chicken thigh, cubed[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]6[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]oz.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Kaffir lime leaves, torn[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]3[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]leaves[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Bird's eye chili peppers[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]2[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]tsp.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left colSpan=3>[SIZE=-1] [/SIZE][SIZE=-1] Coriander roots from one plant[/SIZE][SIZE=-1] [/SIZE][SIZE=-1] [/SIZE]</TD></TR><TR><TD vAlign=bottom noWrap align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Young galangal root, sliced[/SIZE]</TD><TD vAlign=bottom noWrap align=middle width=48>[SIZE=-1]2[/SIZE]</TD><TD vAlign=bottom noWrap align=middle width=46>[SIZE=-1]tbsp.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Lemon grass, sliced[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]1[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]tbsp.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] Fresh lime juice[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1]4 - 5[/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1]tbsp.[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left width=186>[SIZE=-1] [/SIZE][SIZE=-1] (2 servings)[/SIZE]</TD><TD vAlign=bottom align=middle width=48>[SIZE=-1] [/SIZE]</TD><TD vAlign=bottom align=middle width=46>[SIZE=-1] [/SIZE]</TD></TR><TR><TD colSpan=5 height=154><TABLE width=550><TBODY><TR><TD width=213 rowSpan=3></TD><TD width=325>[SIZE=-1] [/SIZE][SIZE=-1] 1. Combine chicken stock and coconut milk, add kaffir lime leaves, coriander root, bird's eye[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]chili peppers, young galangal and lemon grass, bring to the boil in a pot. Allow to boil for[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]one minute.[/SIZE][SIZE=-1] [/SIZE]
</TD></TR><TR><TD width=325>[SIZE=-1] [/SIZE][SIZE=-1] 2. Add cubed chicken pieces to the soup and bring back to boil. Boil the chicken until[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]just cooked.[/SIZE]
</TD></TR><TR><TD width=325>[SIZE=-1] [/SIZE][SIZE=-1] 3. Season the soup with fish sauce and lime juice. The soup should taste slightly tart[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]followed by a saltiness and a creaminess from the coconut milk. Take the soup off the[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]heat and serve in a bowl. Garnish with coriander leaves.[/SIZE][SIZE=-1] [/SIZE]
</TD></TR></TBODY></TABLE></TD></TR><TR><TD vAlign=bottom align=left colSpan=5>[SIZE=-1][/SIZE][SIZE=-1][/SIZE][SIZE=-1][/SIZE][SIZE=-1][/SIZE][SIZE=-1]Tips...[/SIZE]</TD></TR><TR><TD vAlign=bottom align=left colSpan=5>[SIZE=-1] [/SIZE][SIZE=-1] Coconut milk is available in cans or sealed pouches. Shake the can or the pouch before[/SIZE][SIZE=-1] [/SIZE][SIZE=-1]use because the cream of coconut milk is usually lodged at the top.[/SIZE]</TD></TR></TBODY></TABLE>

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